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Search parameters used for this particular query: Sous Chefjob / career / vacancy; job location: India (India). We found multiple listings that are shown below (this include part time / full time jobs / jobs near me).
Job Description: Degree in Hotel Management is must. Minimum 05 years of experience. Total work: 1 year (Preferred). Lucknow, Uttar Pradesh: Relocate before starting work …
Company: Hotel Utopian Luxe, Lucknow Hiring Organization: Hotel Utopian Luxe, Lucknow Salary: TBD
Location: Lucknow, Uttar Pradesh Street Address: TBD
Locality: Lucknow, Uttar Pradesh Region: disclosed when applied Postal code: disclosed when applied
Job Description: The Junior Sous Chef will collaborate with the executive chef, restaurant managers, and other kitchen staff to ensure prompt food delivery, safety, and hygiene.
Job Description: Oversees and supervises kitchen staff*. Assists with menu planning, inventory, and management of supplies. Ensures that food is top quality and that kitchen is…
Job Description: You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting…
Company: Hyatt Regency Pune Hiring Organization: Hyatt Regency Pune Salary: TBD
Location: Pune, Maharashtra Street Address: TBD
Locality: Pune, Maharashtra Region: disclosed when applied Postal code: disclosed when applied
Job Description: He Must have Experience in mexican and continental food or can be Multicuisine. Jaipur, Rajasthan: Reliably commute or planning to relocate before starting work…
Job Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…
Job Description: LOOKING FOR SOUSCHEF/ EXECUTIVE SOUS CHEF ON URGENT BASIS Job Types: Full-time, Permanent Pay: ₹40,000.00 - ₹45,000.00 per month Experience: * Culinary…
Job Description: *Should be a Multicuisine chefs with good knowledge in Continental and Indian Cuisine*. Design menus that enhance customers’ culinary experience while keeping…
Job Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…
Job Description: Menu Execution:Assist the Head Chef in menu planning and execution, ensuring the highest quality of food preparation and presentation.
Job Description: Ensure that chefs are always in clean tidy uniforms and are always presentable to be in guest view. Interacts with guests to obtain feedback on product quality…
Company: The Serai, Coffee Day Hotels and Resorts Hiring Organization: The Serai, Coffee Day Hotels and Resorts Salary: TBD
Location: Chikmagalur, Karnataka Street Address: TBD
Locality: Chikmagalur, Karnataka Region: disclosed when applied Postal code: disclosed when applied
Job Description: Should have Japanese cuisine knowledge and experience. Should have excellent communication skills. Bangalore, Karnataka: Reliably commute or planning to…
Company: Taj Bangalore Hiring Organization: Taj Bangalore Salary: TBD
Location: Bengaluru, Karnataka Street Address: TBD
Locality: Bengaluru, Karnataka Region: disclosed when applied Postal code: disclosed when applied
Job Description: Looking for a sous chef to manage base kitchen of two restaurants. Should have experience in Multi cuisine. Job Types: Full-time, Permanent.
Job Description: Report any equipment issues or safety concerns to the sous chef or executive chef. Prepare and cook a variety of dishes, following the recipes and guidelines…
Job Description: Coordinate with other chefs and kitchen staff to ensure a seamless flow of operations. Assist in the preparation and cooking of menu items under the guidance of…
Company: People Human Resource Development Foundation Hiring Organization: People Human Resource Development Foundation Salary: TBD
Location: Mumbai, Maharashtra Street Address: TBD
Locality: Mumbai, Maharashtra Region: disclosed when applied Postal code: disclosed when applied
Job Description: Supports the executive chef, sous chef, line chefs as well as other kitchen employees in food production. Assists the chef in ensuring that health and safety…
Job Description: Manage the kitchen team in the executive chef's absence. Our ideal candidate is a creative professional who is willing to participate in creating delicious…
Company: Eleved Hiring Organization: Eleved Salary: TBD
Location: New Delhi, Delhi Street Address: TBD
Locality: New Delhi, Delhi Region: disclosed when applied Postal code: disclosed when applied
Job Description: You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards,…
Company: Grand Hyatt Goa Hiring Organization: Grand Hyatt Goa Salary: TBD
Location: Bambolim, Goa Street Address: TBD
Locality: Bambolim, Goa Region: disclosed when applied Postal code: disclosed when applied
Job Description: Hotel LP Vilas Dehradun is looking for Sous Chef ,CDP, DCDP & Commis I in F&B production Department. Prior work experience of working with hotel of repute with…
Company: LP VILAS Hiring Organization: LP VILAS Salary: TBD
Location: Dehra Dun, Uttarakhand Street Address: TBD
Locality: Dehra Dun, Uttarakhand Region: disclosed when applied Postal code: disclosed when applied
Job Description: Skilled chef with minimum 7 years experience who can assist the head chef in daily kitchen operations. Job Types: Full-time, Permanent.
Job Description: Help in the preparation and design of all food and drinks menus. Produce high quality plates both design and taste wise. 4+ years of experience as a Sous Chef.
Company: AM foods Hiring Organization: AM foods Salary: TBD
Location: Guwahati, Assam Street Address: TBD
Locality: Guwahati, Assam Region: disclosed when applied Postal code: disclosed when applied
Job Description: We are looking for an open-minded, passionate, and talented individual to join our TEAM for PLANT BASED KITCHEN by MARI B to help in the creation of a focused…
Job Description: Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Strives to improve service performance.
Job Description: Supports the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest…
Data as of 2023-12-04 (Loaded Cached) with id 21911. Database job listings: 1,214,315 jobs and growing. Find more jobs near me.
If you are switching jobs:
"I'm leaving the business" is a phrase that requires a lot of courage. When pronounced at the incorrect period or in the wrong manner, it can have a very negative impact on your career. You can find a working job offer with another business where the pay out is higher, but you remain uncertain if that work environment will be better then the current one. After all, it is not all about the amount of money. Imagine if you later change your brain? After all, this is not an easy decision. Of course your boss can absolve you and take you back, nonetheless it isn't guaranteed.
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